Our 2017 Cabernet Sauvignon has an inherent kismet, a blending of ripe, juicy black currant, layered with a more earthy and complex herbaceous flavor profile. Surprising notes of marshmallow root, cedar and fresh maple syrup create a round, full bodied flavor with a juicy and decadent mouth feel. Ending with a slight bitterness that refreshes and entrances the palate, this Rogue Valley Cabernet flirts with green tobacco, peppery arugula and the barest hint of leather. A kiss of spice on the long, lingering finish invite and welcome another sip, making us think of pairing this wine with evenings by the fireside or a classic steak dinner under the stars.